Resources and insights
Access our growing library of research, reports and toolkits designed for growers, health professionals, policymakers and advocates.
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Read more: Vegetable Programs and Projects
Vegetable Programs and Projects
Across Australia, a range of programs and projects are working to boost vegetable consumption and support healthier, more sustainable diets. These initiatives — led by our partners and collaborators — align with the goals of Plus One Serve, driving real-world change from research to retail, schools to communities. Explore the aligned partner programs below.
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Read more: National Strategy & Baseline Report Summary
National Strategy & Baseline Report Summary
A national strategy aims to boost vegetable consumption by one serve per person daily in Australia by 2030.
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Read more: Shifting the Dial
Shifting the Dial
AUSVEG’s report outlines strategies to boost vegetable consumption in Australia amid rising living costs.
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Read more: Open Letter to Australian Federal Politicians
Open Letter to Australian Federal Politicians
AUSVEG and Nutrition Australia aim to increase vegetable consumption through strategic investment.
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Read more: Retail Setting Action Plan
Retail Setting Action Plan
National Retail Setting Action Plan to drive a measurable increase in vegetable consumption.
