Resources and insights
Access our growing library of research, reports and toolkits designed for growers, health professionals, policymakers and advocates.
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Read more: AUSVEG Vegetable Industry Sentiment Report
AUSVEG Vegetable Industry Sentiment Report
AUSVEG’s latest Vegetable Industry Sentiment Report reveals business conditions in the Australian vegetable industry remain extremely challenging, with many growers continuing to question their future.
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Read more: Vegetable Programs and Projects
Vegetable Programs and Projects
Across Australia, a range of programs and projects are working to boost vegetable consumption and support healthier, more sustainable diets. These initiatives — led by our partners and collaborators — align with the goals of Plus One Serve, driving real-world change from research to retail, schools to communities. Explore the aligned partner programs below.
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Read more: National Strategy & Baseline Report Summary
National Strategy & Baseline Report Summary
A national strategy aims to boost vegetable consumption by one serve per person daily in Australia by 2030.
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Read more: Shifting the Dial
Shifting the Dial
AUSVEG’s report outlines strategies to boost vegetable consumption in Australia amid rising living costs.
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Read more: Open Letter to Australian Federal Politicians
Open Letter to Australian Federal Politicians
AUSVEG and Nutrition Australia aim to increase vegetable consumption through strategic investment.
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Read more: Retail Setting Action Plan
Retail Setting Action Plan
National Retail Setting Action Plan to drive a measurable increase in vegetable consumption.
